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Crispy bacon, fresh lettuce, and ripe tomato stacked with a perfectly cooked egg on toasted bread. Finished with a light spread of mayo for a rich, satisfying twist on a classic favorite.

 Fluffy, protein-packed bites made with cage-free eggs, smoky bacon,  Monterey Jack, and cheddar cheese. A wholesome, grab-and-go option that’s savory, satisfying, and full of flavor - 2 per order

Two perfectly cooked eggs with rich, runny yolks layered with your choice of crispy bacon, sausage or ham and classic American cheese, all stacked on toasted rye bread. Simple, comforting, and irresistibly satisfying.

Two eggs cooked your way with a choice of crispy bacon or sausage, served alongside golden breakfast potatoes and your choice of toast or warm tortilla. A simple, satisfying classic done right.

A hearty New Mexico classic—fluffy scrambled eggs, crispy bacon, potatoes, melty cheddar cheese, and fire-roasted Hatch green chile, all wrapped in a warm flour tortilla. Bold, smoky, and satisfying—perfect fuel for your day

The best of both worlds—crispy bacon and savory chorizo combined with fluffy scrambled eggs, potatoes, roasted Hatch green chile, and melted cheddar cheese, all wrapped in a warm flour tortilla. Hearty, smoky, and full of New Mexico flavor.

Savory sausage, fluffy scrambled eggs, melted cheese, and our signature New Mexico green chile, all wrapped in a warm flour tortilla. Hearty, flavorful, and the perfect way to start your day.

Two eggs cooked your way atop warm corn tortillas, smothered in rich, house-style ranchero sauce and our signature New Mexico green chile. Finished with melted cheese and served with a side of crispy potatoes or beans. Bold, comforting, and packed with that unmistakable Southwest flavor.

A hearty New Mexico take on a classic—fluffy scrambled eggs, seasoned breakfast potatoes, Hatch green chile, and melted cheese, all wrapped in a warm flour tortilla. Finished with your choice of red or green chile for that perfect Homestead kick. Simple, satisfying, and full of flavor.

Fresh from Zabars in NYC, enjoy the best bagel in town. Toasted, with butter or cream cheese, or go for the Works with smoked salmon and capers.

Eggs scrambled to order with your choice of ham, mushrooms, bacon, cheese, and New Mexico green chile. Made just the way you like it—fresh, hearty, and full of flavor.

A 6 oz fresh-pressed angus beef patty layered with fresh lettuce, tomato, and onion, all on our toasted house sourdough bun.

Optional add-ons
Add bacon, mushroom or avocado +$1.50 • Add fries +$3.00

A 6 oz fresh-pressed angus beef patty with melted American cheese, fresh lettuce, tomato, and onion, all stacked on our toasted house sourdough bun.

A 6 oz fresh-pressed angus beef patty topped with your choice of melted Monterey Jack or American cheese and roasted New Mexico Hatch green chile, finished with crisp lettuce, tomato, and onion on our toasted house sourdough bun.

Two made-to-order sliders on sweet Hawaiian rolls, topped with melted cheese and tangy pickles, served with fries.

Make it yours (+$1 each):
Green Chile • Bacon • Sautéed Mushrooms • Pretzel Bun

Hand-blended for the perfect creamy finish using real ice cream and fresh milk, topped with in-house whipped cream. Simple, nostalgic, and impossible to resist.
Flavors: Vanilla • Chocolate • Peanut Butter • Cookies & Cream

Additional Flavors +$1:
Hot Fudge • Real Strawberry (made with fresh strawberries)

Fresh mozzarella, ripe tomatoes, and fragrant basil pressed between artisan bread with a drizzle of balsamic glaze. Toasted to golden perfection—simple, fresh, and bursting with classic Italian flavor.

Juicy oven-roasted chicken breast stacked on golden-toasted sourdough with peppery baby arugula, silky shaved Parmesan, and rich Caesar flavor throughout. Crisp, savory, and crave-worthy with every bite.

A twist on the classic Cubano, layered with Italian roasted uncured ham and maple-glazed honey ham, balanced by tangy dill pickles, creamy Swiss cheese, and zesty yellow mustard. Pressed until golden and melty on fresh bread for the ultimate sweet-savory crunch in every bite.

Crispy bacon, roasted New Mexico green chile, fresh lettuce, and ripe tomato stacked on toasted sourdough with creamy mayo.

A golden, toasty panini filled with melted American or Swiss cheeses. Crispy on the outside, gooey on the inside—simple, nostalgic comfort in every bite.

Buttery grilled sourdough filled with melted Hatch green chile Gouda—smoky, slightly spicy, and perfectly gooey. A bold New Mexico twist on a timeless comfort classic.

Savory sliced ham layered with your choice of melted Swiss or provolone cheeses, pressed between golden, toasted artisan bread. Warm, melty, and comforting—a timeless classic done café-style.

A classic done the Homestead way—our pork is roasted in-house, layered with smoked ham, Swiss cheese, tangy pickles, and citrus-garlic marinade, then pressed fresh to order for the perfect bite.

Mortadella, capicola, prosciutto, provolone, lettuce, tomato, Italian dressing, on toasted Italian bread.

A legendary Italian classic with a Homestead twist—layers of premium Italian meats and provolone, topped with crisp lettuce, tomato, onion, and tangy pickled peppers, finished with a bold, herb-packed Italian dressing on crusty bread. Savory, satisfying, and unapologetically indulgent.

Creamy hummus layered with crisp cucumbers, ripe tomatoes, fresh greens, and a drizzle of olive oil, served on hearty artisan bread. Light, wholesome, and full of Mediterranean flavor.

A hearty stack of salami, ham, turkey, and prosciutto with melted provolone and zesty Italian dressing, pressed between artisan bread. Toasted until crisp and melty—bold, savory, and full of classic deli flavor.

Prosciutto, Fresh Mozzarella, Pesto, Lettuce, Tomato, Olive oil on a toasted ciabatta.

Tender, thin-sliced pastrami piled high on classic rye bread, served warm and savory. The smoky, peppery flavor of the pastrami pairs perfectly with the tangy bite of yellow mustard, creating a timeless New York–style deli sandwich. Each bite delivers hearty, juicy meat, soft yet sturdy bread, and just the right zing of mustard for a bold, satisfying flavor.

Tender grilled chicken layered with fresh mozzarella, ripe tomatoes, and basil pesto, pressed between artisan bread. Toasted until warm and melty—savory, herbaceous, and full of flavor.

Tender, slow-roasted beef piled high on a toasted sub roll, topped with vibrant house chimichurri, fresh greens, and a touch of garlic. Bold, herb-forward, and deeply satisfying—this is comfort with a kick.

Sliced roasted turkey layered with melted provolone or swiss pressed between artisan bread until warm and golden. Simple, hearty, and satisfying—an all-time favorite.

Roasted turkey layered with fire-roasted Hatch green chile and melted cheese, pressed between golden, toasted bread. A warm, savory melt with a touch of New Mexico spice.

A timeless favorite—creamy peanut butter and sweet fruit jelly layered on soft bread for the perfect sweet-and-savory classic.

A warm, soft-baked pretzel served with house queso made with Southwestern spices. Simple, hearty, and perfect for sharing on the deck.

Crisp tortilla chips layered with rich queso, spicy jalapeños, creamy guacamole, cool sour cream, fresh pico de gallo, and hearty beans

A generous stack of tortilla chips layered with melted queso, seasoned chicken, fresh jalapeños, pico de gallo, creamy guacamole, sour cream, and hearty beans. Bold, fresh, and satisfying.

Crisp tortilla chips smothered with rich queso and topped with slow-smoked brisket, spicy jalapeños, fresh pico de gallo, creamy guacamole, sour cream, and hearty beans. Smoky, savory, and seriously crave-worthy.

Perfectly crispy beef taquitos paired with rich queso, creamy guacamole, cool sour cream, and fresh pico de gallo. A satisfying mix of crunch, flavor, and heat

Crisp hand-rolled tortillas filled with savory, seasoned chicken, served alongside rich queso, fresh guacamole, cool sour cream, and bright pico de gallo. Comfort food with a fresh twist.

A New Mexico favorite—tender pork simmered with roasted green chile, potatoes, and savory spices. Warm, hearty, and full of Southwestern flavor.

A soulful, traditional blend of slow-braised pork, hominy, and bold red chile, simmered to perfection. Rustic, aromatic, and deeply warming—New Mexican comfort in a bowl.

Two traditional New Mexican pork tamales made with soft, flavorful masa and seasoned red chile pork. A true local favorite, full of home-style flavor.

Two golden-fried Hatch green chile rellenos stuffed with melted Monterey Jack cheese, topped with your choice of red or green chile sauce. Crispy on the outside, cheesy on the inside, and bursting with classic New Mexico flavor.

Four crunchy chicken tenders with a pile of hot fries. Classic, comforting, and perfect for dunking in your favorite sauce.

Three crispy chicken tenders with a side of hot fries—perfect for kids and for adults who refuse to grow up. Pure comfort, no judgment.

A classic done right. Our plump, all-beef hot dog is cooked to perfection and served on a toasted bun with your choice of toppings — ketchup, mustard, relish,  onions, or Hatch green chili. Paired with a generous side of crispy golden fries. Simple, satisfying, and perfect with the mountain vibe

A heaping basket of crisp, seasoned fries served fresh and piping hot. Great for sharing… or not.

Crisp, seasoned fries layered with creamy queso, finely diced onions, and bright, fresh pico de gallo. A vibrant, indulgent plate of flavor.

Crisp, seasoned fries topped with slow-smoked brisket, silky queso, diced onions, and vibrant pico de gallo. A bold, indulgent take on a classic.

Warm corn tortillas filled and rolled, then smothered in our signature New Mexico green chile and melted cheese. Finished with cool sour cream and fresh guacamole for the perfect balance of heat and richness.

Crispy tortilla chips served with fresh, house-made salsa. Simple, shareable, and the perfect way to start your meal.

Warm, creamy queso served with a basket of crispy tortilla chips. Rich, melty, and perfect for sharing—especially with a hint of green chile.

Fresh, house-made guacamole blended with ripe avocados, lime, and a touch of seasoning, served with a basket of crispy tortilla chips. Bright, creamy, and made for sharing.

Flour tortillas grilled until golden and filled with melted cheese, served hot and cut into wedges. Simple, satisfying, and perfect on their own or with your choice of add-ins such as chicken, smoked brisket, or green chile

Three amazing brownies to choose from - chocolate rush, boulder, or peanut butter.

This is what happens when a blondie meets a butterscotch candy and fall in love.

Three words - Fresh, gooey, and delicious. Ok one more - YUM!

Your choice of fresh chocolate chip, oatmeal raisin, or sugar.

So good and new varieties every day.

Every day we feature a new, fresh muffin

Like a fresh cinnamon roll, but in bite-sized pieces.

So big they can be a whole meal. New, fresh flavors daily.

A fresh, colorful blend of roasted and crisp vegetables layered over house-made sauce and melted mozzarella on our hand-stretched crust. Finished with a touch of herbs for a bright, satisfying bite—simple, wholesome, and full of flavor.

A timeless classic done right. Our signature dough, layered with savory tomato sauce and a generous blanket of melted mozzarella—pure, comforting, and always a favorite

Crispy, savory pepperoni layered over melted mozzarella and rich tomato sauce. Bold, familiar, and irresistibly craveable with every bite.

Hearty, seasoned sausage crumbled generously over our classic cheese and sauce. Rustic, savory, and deeply satisfying.

A true New Mexico staple. Roasted green chile adds a smoky, gently spicy kick to our classic cheese pizza—simple, bold, and unmistakably local.

Crisp romaine hearts lightly charred on the grill for a smoky twist, then tossed in creamy Caesar dressing and finished with shaved Parmesan and crunchy croutons. Bold, elevated, and anything but ordinary.

Crisp romaine lettuce tossed in a creamy Caesar dressing, finished with shaved Parmesan and crunchy croutons. Simple, classic, and always satisfying.

Tomatoes and fresh Mozzarella on a bed of greens with marinated artichoke hearts, pesto, and extra virgin olive oil.

Everything you love about a BLT—crispy bacon, fresh tomatoes, and crisp lettuce—chopped and tossed together with crunchy croutons and a light, creamy dressing. Fresh, hearty, and packed with flavor in every bite.